ServSafe Coursebook

ISBN: 9781582800387

定价: 0.00

内容简介

The ServSafe program has become the industry standard in food-safety training and is accepted in almost all United States jurisdictions that require employee certification. The ServSafe program provides accurate up-to-date information for all levels of employees on all aspects of handling food， from receiving and storing to preparing and serving. You will learn science-based information on how to run a safe establishment - information all of your employees need to have in order to be a part of the food-safety team.