Sushi Made Easy

ISBN: 9780834801738

出版社: Weatherhill

出版年: 1982-08-01

页数: 150

定价: USD 14.95

装帧: Paperback

内容简介

Visually appealing, flavorful, and nutritious sushi has long been one of the most popular foods of Japan and is now a favorite of epicures around the world. Here, the ingredients and utensils for making sushi are introduced and the principles of sushi-making explained through thirty-six recipes illustrated with drawings and sixteen pages of color photographs. Included are instructions for dressing and filleting twenty-one kinds of fish, serving suggestions, and recipes for soups to complete an authentic sushi meal.