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Endless Feasts

副标题: Sixty Years of Writing from Gourmet (Modern Library Food)

ISBN: 9780375759925

出版社: Modern Library

出版年: 2003-04-22

页数: 416

定价: USD 15.00

装帧: Paperback

内容简介


Contributors to endless feasts include:

James Beard/Cooking with James Beard: Pasta

Ray Bradbury/Dandelion Wine

Robert P. Coffin/Night of Lobster

Laurie Colwin/A Harried Cook’s Guide to Some Fast Food

Pat Conroy/The Romance of Umbria

Elizabeth David/Edouard de Pomiane

M.F.K. Fisher/Three Swiss Inns

Ruth Harkness/In a Tibetan Lamasery

Madhur Jaffrey/An Indian Reminiscence

Anita Loos/Cocktail Parties of the Twenties

George Plimpton/I, Bon Vivant, Who, Me?

E. Annie Proulx/The Garlic War

Claudia Roden/The Arabian Picnic

Jane and Michael Stern/Two for the Road: Havana, North Dakota

Paul Theroux/All Aboard! Cross the Rockies in Style

关键词:Endless Feasts