James Beard's American Cookery

ISBN: 9780316085663

出版社: Little, Brown and Company

出版年: 1980-09-30

页数: 877

定价: USD 25.99

装帧: Paperback

内容简介

James Beard, one of America's greatest authorities on food and one of our best loved chefs, put practically everything he learned about cooking into this single maginificent--now classic--volume. Here is Beard's very best, including more than 1,500 of his favorite and most successful recipes, as well as his advice on dozens of cooking questions. 144 illustrations.