Cases in Foodservice and Clinical Nutrition Management

ISBN: 9780131114647

出版社: Prentice Hall

出版年: 2005-05-07

页数: 144

定价: USD 44.80

装帧: Paperback

内容简介

Addressing clinical nutrition and foodservice management issues in a variety of settings, this book contains 34 cases and concise examples of managerial issues that teach, motivate, and prepare students. The cases make an excellent substitute for actual managerial experience, and help students in dietetics meet many management based competencies.