Best-ever Pastry Cookbook
ISBN:9781843096115...
Baking and Pastry
ISBN:9780471443827...
Baking and Pastry Workbook
ISBN:9780764569678This insightful book presents 350 recipes, along with expert reviews of valuable techniques, for cr...
Baking & Pastry, Principles of Form & Design, and How Baking Works SET
ISBN:9780470229903...
Baking Pastry Principles of Form Design and How Baking Works SET
Baking & Pastry Fundamentals
ISBN:9780787274054...
The Advanced Professional Pastry Chef
ISBN:9780471359265Up-to-date, advanced techniques for the professional pastry chef and serious home baker "The Advan...
The Advanced Professional Pastry Chef
The Professional Pastry Chef
ISBN:9780471359258A favorite of serious chefs and passionate home bakers worldwide, The Professional Pastry Chef offe...
The Pastry Queen Christmas
ISBN:9781580087902It's Christmastime at the Best Little Bakery in Texas The annual Fredericksburg Christma...
Creams, Confections, and Finished Desserts (French Professional Pastry Series)
ISBN:9780470244098The first two sections of Volume 2 are devoted to basic creams and basic confections, which, togeth...
Creams Confections and Finished Desserts French Professional Pastry Series
The Bachelor Preferred Pastry
ISBN:9780821779484...
The Pie and Pastry Bible
ISBN:9780684813486"The Pie and Pastry Bible" is your magic wand for baking the pies, tarts, and pastries of your drea...
Pies Without Pastry
ISBN:9781844301591...
The Pastry Queen
ISBN:9781580085625The Best Little From-Scratch Bakery in Texas The pastry case in Rebecca Rather's bakery ...
The Classic Art of Viennese Pastry
ISBN:9780471292029This is the first definitive guide on professional Viennese pastry production every written in the ...
The Classic Art of Viennese Pastry
Puff Pastry Perfection
ISBN:9781581825428Puff pastry is the royalty of pastries—crisp, flaky, and especially light, it literally rises to an...
The Making of a Pastry Chef
ISBN:9780471293200"A first of its kind! In The Making of a Pastry Chef, Andrew MacLauchlan has gathered the hearts, m...
Cracked Sidewalks and French Pastry
ISBN:9780299183103...
Cracked Sidewalks and French Pastry
Paris by Pastry
ISBN:9780976353966...
Baking and Pastry
ISBN:9780470140093...
MARCEL THE PASTRY CHEF (Little Rooster)
ISBN:9780553051926...
MARCEL THE PASTRY CHEF Little Rooster
La Varenne's Cookery: The French Cook, The French Pastry Che
ISBN:9781903018415These three books by Francois Pierre de la Varenne (c. 1615-1678), who was chef to the Marquis d'Ux...
La Varenne s Cookery The French Cook The French Pastry Che
Doughs, Batters, and Meringues (French Professional Pastry Series)
ISBN:9780470244081...
Doughs Batters and Meringues French Professional Pastry Series
Special and Decorative Breads (The Professional French Pastry Series, Vol 3)
ISBN:9780442319540...
Special and Decorative Breads The Professional French Pastry Series Vol 3
Pastry Cook
ISBN:9780754815884...
Success with Pastry
ISBN:9781844766406Who can resist the smooth, crumbly texture of a rich fruit tart or a warm savory starter in a crisp...
Baking & Pastry
ISBN:9780470055915"The Culinary Institute of America holds nothing back in its mission to provide students, professio...
Pastry
ISBN:9780470421345From master chef Michel Roux, a gorgeous, full-color cookbook that demystifies the art of pastry ma...
Mastering the Art of French Pastry
ISBN:9780812054569...
Mastering the Art of French Pastry
Advanced Bread and Pastry
ISBN:9781418011697Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie,...
The Pastry Chef's Companion
ISBN:9780470009550With more than 4,800 terms and definitions from around the world plus ten appendices filled with he...
Supermarket & Pastry Shop Design
ISBN:9781584711513...
Supermarket Pastry Shop Design
Career Diary of a Pastry Chef
ISBN:9781589650541...
The Art of Pastry
ISBN:9780754819295This beautiful book provides a complete guide to making delicious pastry, with plenty of tips and i...
Jewish Baker's Pastry Secrets
ISBN:9781580089852...
Baking and Pastry, Study Guide
ISBN:9780470258682The Culinary Institute of America study guide Baking & Pastry Mastering the Art and Craft 2nd editi...
Pastry School in Paris
ISBN:9780805083149The Zills family is off to Paris to see the sights and take a class at the International Pastry Aca...
The French Words to Say It - Pastry Making
ISBN:9781411610293...
The French Words to Say It Pastry Making
The Complete Confectioner, Pastry-cook, and Baker
ISBN:9781429011563...
The Complete Confectioner Pastry cook and Baker
Pastry
ISBN:9780754808206...
Pastry Queen Parties
ISBN:9781580089906No one captures big-hearted, big-hatted Texas hospitality like Rebecca Rather. In Pastry Queen P...
The Classic and Contemporary Recipes of Yves Thuris, Modern French Pastry
ISBN:9780471285991Here, Thuries introduces lighter fillings that freeze well – creams and mousses – instead of the cl...
The Classic and Contemporary Recipes of Yves Thuris Modern French Pastry